Classes

Classes will be held in my studio kitchen.

Accommodates 8-10 guests

Book a Class:



		

	



	

		

			


Please contact me here for customized classes/menus and availability


All bookings must be made at least two weeks  prior to the date.




My classes are BYOB and include printed recipes, instructions, ingredients and a tasting. During the class you are welcome to participate hands-on or learn by observation – the choice is yours. You will learn to slice and dice, knead dough from scratch, marinade, bake, blanch, sauté and simmer.


There are a variety of menus to pick from and they can be customized to suit your particular restrictions or interests upon request.




		

	


Time and duration

2.5 hours – 3 hours

6 PM -8:30 PM


Online Timings: – TBD




Pricing:

Individual price : $ 129

Group Prices depend on the menu and group size

Gratuity not included

There are discounts available for booking group classes for multiple sessions

A full payment must be made to reserve your date and can be made via Venmo or Zelle.


Cancellation policy:

Cancellations that are made within a month prior can be rescheduled to a different time

We do not offer refunds for cancellations & ‘No shows’. For cancellations please contact us via email at: info.spicegirlontour@gmail.com


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