Classes

Classes can be held at your venue or in my kitchen.

In my kitchen : 6-8 guests.

Please contact me here for customized classes/menus and availability

All bookings must be made at least two weeks  prior to the date.

My classes are BYOB and include printed recipes, instructions, ingredients and a tasting. During the class you are welcome to participate hands-on or learn by observation – the choice is yours. You will learn to slice and dice, knead dough from scratch, marinade, bake, blanch, sauté and simmer.

There are a variety of menus to pick from and they can be customized to suit your particular restrictions or interests upon request.

Time and duration
2.5 hours – 3 hours
6 PM -8:30 PM

Online Timings: – TBD

Pricing:
Individual price : $ 129
Online price : $35
Group Prices depend on the menu and group size
Gratuity not included
There are discounts available for booking group classes for multiple sessions
A full payment must be made to reserve your date and can be made via Venmo or Zelle.

Cancellation policy:
Cancellations that are made within a month prior can be rescheduled to a different time
We do not offer refunds for cancellations & ‘No shows’. For cancellations please contact us via email at: info.spicegirlontour@gmail.com

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